Looking for a flavorful, healthy twist on taco night? These Lean and Green Chicken Ranch Tacos are the perfect dish to satisfy your cravings while sticking to your Optavia diet. Packed with lean protein, they’re not just delicious but also align perfectly with your Lean Green Meals and Optavia Recipes.
Using simple ingredients, this recipe makes for an easy weeknight dinner option. If you’re a fan of Crockpot cooking, you can whip up these chicken tacos effortlessly with Optavia Crockpot Recipes. Plus, this dish is ideal for those following the Medifast Recipes framework, ensuring you stay on track with your diet!
Get ready for a taco experience that combines the heartiness of chicken with the zest of ranch, making it a delectable choice for your Lean Dinners. Whether you’re adhering to Optivia 5 And 1 Recipes or just looking for a satisfying meal, these tacos are bound to impress!
Delicious Lean and Green Optavia Chicken Tacos
These chicken ranch tacos are bursting with flavor, featuring tender shredded chicken cooked in a tangy ranch seasoning. Each bite is a delightful mix of spices that makes your taste buds dance while being full of lean protein and healthy ingredients.
Enjoy a satisfying meal that provides all the comfort of traditional tacos without sacrificing your health goals. The crockpot method makes it incredibly easy, allowing you to focus on other tasks while your dinner cooks to perfection.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 cup low-sodium chicken broth
- 1 cup diced tomatoes (canned or fresh)
- 1 cup diced bell peppers
- 1 cup shredded lettuce for serving
- 1/2 cup diced red onion for serving
- 1/2 cup shredded cheese for serving (optional)
- Whole wheat or low-carb tortillas for serving
Instructions
- Prepare the Chicken: Place the chicken breasts in the crockpot. Sprinkle the ranch seasoning mix over the chicken and pour in the chicken broth.
- Add Vegetables: Top the chicken with diced tomatoes and bell peppers, ensuring they are evenly distributed.
- Cook: Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and shreds easily.
- Shred the Chicken: Once cooked, shred the chicken using two forks and mix it with the juices in the crockpot.
- Serve: Spoon the chicken mixture onto tortillas and top with shredded lettuce, diced red onion, and cheese (if using). Enjoy your healthy chicken ranch tacos!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
Nutrition Information
- Servings: 6 tacos
- Calories: 240kcal per taco
- Fat: 6g
- Protein: 30g
- Carbohydrates: 20g
