Air Fryer Sesame Salmon Bites
Welcome to a high protein dish that's not only quick and convenient but also irresistibly delicious! Our recipe for Air Fryer Sesame Salmon Bites is a game-changer for all salmon enthusiasts who crave that perfect crispy skin. Imagine biting into these heavenly morsels, where each piece is a harmonious blend of tender salmon and a golden, sesame-kissed crust.
These Sesame Salmon Bites are more than just a dish; they're a celebration of flavor and texture, coming together in under 30 minutes! They're the ultimate weeknight savior, transforming your dinner routine into an effortless yet extraordinary experience. Whether you're serving them as a tantalizing appetizer with a side of spicy mayo for dipping, or as a star player in your main course alongside nutritious side dishes, these bites are versatile and vibrant.
Serve them over a bowl of cauliflower rice, nestled in a warm taco, or as a star in your grain bowls – each option promises a delightful meal. Perfect for those hectic days or when you need a quick yet satisfying dinner, our Air Fryer Sesame Salmon Bites are here to elevate your mealtime with minimal effort and maximum flavor. So, let's dive into this culinary journey and discover how simple, yet spectacular, cooking can be!
Ingredients
- 2 tbsps Tamari
- 1 1/2 tbsps Honey
- 2 tsp Rice Vinegar
- 1 tsp Sesame Oil
- 12 oz Salmon Fillet (skinless, cut into large cubes)
- 2 tsp Sesame Seeds
Instructions
- In a bowl, whisk together the tamari, honey, rice vinegar, and sesame oil. Add the salmon, stir, and marinate for about 15 minutes.
- Preheat the air fryer to 400oF (205oC).
- Transfer the salmon bites to the air fryer basket and bake for seven to eight minutes or until cooked through, shaking halfway through.
- Top the salmon with sesame seeds and enjoy!
Notes
Leftovers: Refrigerate in an airtight container for up to three days.
Serving Size: One serving is equal to approximately one cup.
More Flavor: Add sriracha or chili flakes to the marinade.
Additional Toppings: Top with cilantro or green onion.
Nutrition Information
Yield
2Serving Size
1 cupAmount Per Serving Calories 316Total Fat 12gCholesterol 87mgSodium 1138mgCarbohydrates 14gFiber 0gSugar 12gProtein 40g
